When my daughter was only months old, she experienced eczema breakouts. Through elimination dieting, I was able to connect the breakouts to gluten exposure. We visited the doctor to have test done, however according to their test, she has no allergy, but I knew what I was seeing so I continued to alter our diets accordingly.

The next year, I also noticed I was no longer experiencing a seasonal cough I experienced for several years, that would last for months going into spring.

Over the years, I have played with various recipes to ensure we would not miss out on any favorable experiences as a result, particularly Birthday celebrations!

We love celebrating birthdays and a birthday celebration wouldn’t be a birthday celebration without cupcakes. Cupcakes that are moist, smooth, flavorful and most importantly, without the tigger ingredients. For years I worked at this recipe, and when I began received raving reviews from gluten eaters, I knew it was time to share the with the world.